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Intros

Embark on a culinary voyage with our appetizers, a delectable array of Indian delights to tantalize your taste buds.

Lime Pickle

Lime Pickle

£0.60

Elevate your palate with our Lime Pickle, a tangy and zesty condiment that adds a burst of citrusy flavor to enhance your dining experience.

Mint Sauce

Mint Sauce

£0.60

Refresh your palate with our Mint Sauce, a cool and zesty condiment that perfectly complements your dishes, adding a burst of fresh minty flavour.

Mango Chutney

Mango Chutney

£0.60

Savor the sweet and tangy perfection of our Mango Chutney, a deliciously fruity condiment that adds a burst of tropical flavor to elevate your dining experience.

Papadom

Papadom

£0.70

A thin, crisp disc-shaped Indian cracker made from seasoned dough, typically consisting of lentil, chickpea, rice, or potato flour, which is then deep-fried or dry-roasted to achieve its crispy texture.

Onion Salad

Onion Salad

£0.60

Add a crisp and savory touch to your meal with our Onion Salad, a refreshing combination of finely sliced onions, herbs, and spices for a delightful burst of flavour and texture.

Spicy Papadom

Spicy Papadom

£0.75

a crispy Indian cracker infused with bold spices and chili for a zesty burst of flavour.

Starters

Kickstart your culinary journey with our Starters Showcase, featuring a tempting array of Indian appetizers that promise to awaken your palate and set the stage for a memorable dining experience.

Pakheta

Pakheta

£6.45

Succulent wings marinated in bold spices and crisped to perfection for a spicy and flavourful experience.

Sheek Kebab

Sheek Kebab

£5.95

Savor the exquisite taste of Sheek Kebab, featuring finely minced and spiced meat, skewered and grilled to perfection for a succulent and flavourful appetizer.

Fried Bhindi

Fried Bhindi

£5.95

Okra. Savor the crispy perfection of Fried Bhindi, where fresh okra is delicately seasoned, coated, and fried to a golden crunch, offering a delightful twist on a traditional Indian favourite

Squid

Squid

£7.45

A popular dish featuring tender, deep-fried rings of squid, known for its mild flavor and satisfyingly crispy texture.

Nepalese Thukpa Soup

Nepalese Thukpa Soup

£5.95

Experience the heartwarming flavors of Nepalese Thukpa Soup, a comforting bowl filled with hearty broth, noodles, and a medley of fresh vegetables or meat, creating a soul-satisfying culinary journey.

Momos Starter

Momos Starter

£6.45

Five flavourful dumplings with a delightful dipping sauce, bringing a taste of the Himalayas to your table.

King Prawn Butterfly

King Prawn Butterfly

£7.45

Large prawns are butterflied, coated in a seasoned batter, and deep-fried until golden and crispy, offering a flavorful and crunchy appetizer experience.

Paneer Tikka

Paneer Tikka

£5.95

Cottage cheese marinated in a yoghurt and spice blend, cooked in the tandoor.

Yak & Yeti Mixed Starters

Yak & Yeti Mixed Starters

£7.45

Onion Bhaji, Chicken Tikka, Sheek Kebab and Samosa

Nepalese Pakora

Nepalese Pakora

£5.95

Indulge in the crispy perfection of Pakoras, where assorted vegetables or meat are coated in a spiced chickpea flour batter and deep-fried to golden brown, offering a delightful and flavourful snack experience.

Aloo Chops

Aloo Chops

£5.95

Spiced potatoes battered with breadcrumbs, deep fried and served with salad.

Sekuwa

Sekuwa

£5.95

A classic Nepalese favourite street food. Grilled chicken or lamb marinated in a blend of ginger, garlic, chilli and masala spices.

Prawn Puri

Prawn Puri

£6.45

Indulge in the exquisite taste of Prawn Puri, where succulent prawns are delicately spiced and served atop crispy, golden puris, creating a harmonious blend of textures and flavors for a delightful appetizer experience.

Yeti Salad

Yeti Salad

£7.45

Apple, cheese, avocado, banana, lettuce and cashew nuts combined with an avalanche of honey and mustard dressing.

Onion Bhaji

Onion Bhaji

£5.45

Two large, deep fried balls of sliced onions spiced to perfection, accompanied by a fresh salad and mint sauce.

Chaat Puri

Chaat Puri

£5.95

A popular Indian street food, featuring crisp and hollow puris filled with a delightful mixture of spiced potatoes, chickpeas, chutneys, and yogurt, creating a burst of sweet, tangy, and savory flavors in every bite

Scallops

Scallops

£7.45

Scallops are tender and sweet shellfish with a delicate flavor, typically enjoyed when seared or grilled to perfection.

Tikka Starter

Tikka Starter

£5.95

Perfectly grilled chicken or lamb, bursting with aromatic flavours for a delightful appetizer.

Nepalese Choila

Nepalese Choila

£5.95

Enjoy the smoky goodness of Nepalese Choila—a grilled meat delicacy with bold spices, served with flavorful beaten rice for a distinctive taste experience

Garlic Green Chicken Tikka

Garlic Green Chicken Tikka

£5.95

Chicken marinated in a garlic and coriander sauce and baked in a clay oven, served with salad.

Tandoori Chicken

Tandoori Chicken

£5.95

Delight in the Tandoori Chicken, a classic Indian dish where succulent chicken is marinated in a blend of spices, then expertly grilled in a tandoor, resulting in a smoky, flavorful masterpiece.

Samosa

Samosa

£5.45

A popular Indian snack consisting of a triangular pastry filled with spiced potatoes, peas, and sometimes meat, typically deep-fried until golden and crispy.

Nepalese Main Courses

Embark on a culinary journey to the Himalayas with our Nepalese Main Courses, where authentic flavors and traditional recipes come together, offering a taste of Nepal's rich and diverse gastronomic heritage.

Hasina Special

Hasina Special

£12.95

Hot. Sliced chicken / lamb tikka cooked in a thick Nepalese herb, coriander, tomato, spring onion, pepper and green chilli sauce.

King Prawn Achari

King Prawn Achari

£14.45

Hot. King prawns cooked in a piquant sauce, consisting of a five spice blend, mixed pickle and fresh chilli.

Kathmandu Jeera

Kathmandu Jeera

£10.95

Medium. Chicken / Lamb tikka cooked with cumin seeds, fine herbs, onion, ginger and capsicum.

Garlic Green Chilli Chicken

Garlic Green Chilli Chicken

£11.95

Hot. Tandoori baked garlic and coriander marinated chicken in a fiery blend of chilli and garlic sauce.

Tandoori King Prawn Jalfrezi

Tandoori King Prawn Jalfrezi

£17.45

Hot. King prawns marinated in spices and barbecued in a tandoori oven. Cooked with herbs, mixed with onions and green chillies.

Fruity Chicken / Lamb

Fruity Chicken / Lamb

£12.95

Medium. Chicken / Lamb cooked with chef's secret spice, tomatoes and pineapple chunks created a medium hot sauce.

Badami

Badami

£10.95

Mild. Barbecued chicken / lamb cooked with red wine and almonds in a creamy sauce, garnished with flaked nuts.

Y&Y Special Curry

Y&Y Special Curry

£13.95

Medium. Cooked with minced lamb and green peas in a mild exotic sauce of coriander and spring onions.

Honey Hunters Curry

Honey Hunters Curry

£10.95

Mild. Chicken / Lamb cooked in a sweet and creamy sauce with coriander, spring onions and pure cornish honey.

Himalayan Garlic

Himalayan Garlic

£10.95

Hot. Diced chicken / lamb cooked in a garlic infused sauce with fresh coriander and ginger.

Makalu Masu

Makalu Masu

£10.95

Hot. A hot and sour sauce tossed with onions and peppers.

Chicken Chilli

Chicken Chilli

£10.95

Hot. Pieces of deep fried chicken cooked with fresh herbs, green peppers, chillies, onion and tomato.

Bombay Curry

Bombay Curry

£12.95

Chicken tikka / tender lamb cooked with boiled egg and potato in a slightly hot, sharp tomato sauce.

Bhutuwa Masu

Bhutuwa Masu

£12.95

Medium. A festive curry of dry, deep fried meat cooked with fragrant ginger, peppers and onions.

King Prawn Achari

King Prawn Achari

£14.45

Hot. King prawns cooked in a piquant sauce, consisting of a five spice blend, mixed pickle and fresh chilli.

Chow Chow Noodles

Chow Chow Noodles

£10.95

Noodles cooked with an assortment of spices, spring onion, tomato and fresh herbs.

Pharsi Lamb

Pharsi Lamb

£13.95

Medium. Lamb cooked with courgettes and chef's special sauce.

Annapurna Curry

Annapurna Curry

£12.45

Medium. Chicken & Lamb cooked with boiled eggs, lamb minced, coriander and Nepalese spices.

Haas Ko Masu (Duck)

Haas Ko Masu (Duck)

£12.45

Medium. Diced duck breast cooked in an authentic Nepalese style

Monk Tikka Masala

Monk Tikka Masala

£13.95

Mild. A classic tikka masala creamy sauce with tender monk fish.

Royal Chicken

Royal Chicken

£11.95

Medium. Strips of fresh chicken cooked in a delicate light sauce with ginger, onions and peppers.

Machha Fishtail

Machha Fishtail

£13.95

Medium. Nepalese style monk fish curry cooked with mustard, fresh herbs and our chef's special sauce.

Gurkhali Chilli

Gurkhali Chilli

£10.95

Hot. Chicken / Lamb cooked in an aromatic tomato sauce, tossed with fresh green chillies and sliced onions

Babari

Babari

£10.95

Medium. Chicken / Lamb curry cooked with fresh mint, coriander, green peppers, curry leaves and spices.

Nepalese Chilli Paneer

Nepalese Chilli Paneer

£10.95

Hot. Deep fried slices of Indian cottage cheese, tossed in a spicy mix of peppers, chillies and onions.

King Prawn Everest

King Prawn Everest

£14.45

Mild. King prawns cooked in a garlic and coconut creamy sauce.

Mon Pasanda

Mon Pasanda

£12.95

Mild. Chicken / Lamb tikka cooked with yoghurt, cream, onions, herbs and spices.

Momos

Momos

£11.95

10 pieces of momos served with achaar.

Nepalese Butter Chicken

Nepalese Butter Chicken

£10.95

Mild. Shredded pieces of grilled tandoori chicken, cooked in a creamy buttery sauce.

Indian Main Courses

Savor the heart of Indian cuisine with our Main Course Marvels, where rich and flavorful dishes showcase the diverse and authentic tastes of India, promising a satisfying and memorable meal.

Korma Dishes

Korma Dishes

£9.45

Very Mild. Cooked with fresh cream and our chef's special korma sauce.

Vindaloo Dishes

Vindaloo Dishes

£9.45

Very hot, cooked with pieces of potato and spices.

Sagwala Dishes

Sagwala Dishes

£9.45

Medium hot, cooked with spinach, fresh herbs and spices.

Korai Dishes

Korai Dishes

£9.45

Medium Hot. Cooked with peppers, onions, tomatoes, garlic and ginger.

Patia Dishes

Patia Dishes

£9.45

Fairly Hot. Sweet and sour, cooked with fresh herbs and spices.

Curry Dishes

Curry Dishes

£9.45

Medium Hot with a spicy sauce.

Balti Dishes

Balti Dishes

£9.45

Peppers, onions and tomatoes cooked with our chef's special homemade sauce.

Dopiaza Dishes

Dopiaza Dishes

£9.45

Medium Hot. Cooked with chopped onions and coriander.

Rogan Dishes

Rogan Dishes

£9.45

Medium Hot. Cooked with tomatoes and fresh herbs and spices.

Dhansak Dishes

Dhansak Dishes

£9.45

Sweet, sour and hot. Cooked with lentils and Nepalese herbs and spices.

Jalfrezi Dishes

Jalfrezi Dishes

£9.45

Fairly Hot. Cooked with peppers, onions, tomatoes, fresh green chillies and coriander.

Madras Dishes

Madras Dishes

£9.45

Fairly hot and spicy sauce.

Bhuna Dishes

Bhuna Dishes

£9.45

Medium Hot, with our chef's special curry sauce.

Vegetable Dishes

Explore a garden of flavors with our Vegetable Delights, where fresh, vibrant vegetables take center stage in a variety of expertly spiced dishes, showcasing the true essence of Indian vegetarian cuisine.

Aloo Gobi

Aloo Gobi

£5.55

Cauliflower with potatoes cooked in a curry sauce.

Bhindi Bhaji

Bhindi Bhaji

£5.55

Medium. Okra cooked in a curry sauce.

Mushroom Bhaji

Mushroom Bhaji

£5.55

Mushrooms cooked in a curry sauce.

Chana Masala

Chana Masala

£5.55

Medium. Chickpea curry.

Nepali Tarkari Vegetable

Nepali Tarkari Vegetable

£9.45

Traditional seasonal vegetables cooked to perfection.

Tarka Dall

Tarka Dall

£5.55

A popular South Asian dish made from lentils (dal) that are cooked and then tempered with a flavorful mixture of spices, typically including cumin seeds, mustard seeds, onions, garlic, and red chili peppers, resulting in a delicious and aromatic lentil curry.

Mutter Paneer

Mutter Paneer

£5.55

Peas & cottage cheese.

Saag Bhaji

Saag Bhaji

£5.55

Medium. Spinach with garlic.

Jeera Aloo

Jeera Aloo

£5.55

Potatoes in fried cumin seeds.

Saag Aloo

Saag Aloo

£5.55

Saag Aloo is a North Indian dish consisting of potatoes (aloo) cooked with spiced and seasoned spinach (saag), creating a flavorful and hearty vegetarian curry.